The medium-sized, family-owned Haas GmbH, a producer of (pizza) toppings for frozen foods based in Nonnweiler-Otzenhausen, Saarland, becomes part of Dawn Farm Foods, an international supplier of meat and sausage products based in Ireland. The founder and managing director of Haas GmbH, Achim Haas, and the second managing director, Patrick Treitz, will be managing the company further.

Haas GmbH, Nonweiler, Germany

Founded over 25 years ago, Haas GmbH specializes in the production of tailor-made variations of salami and boiled ham as well as in the processing of tuna, vegetables, fruit and cheese. The toppings produced in Haas’ modern production facility comply with the highest quality, safety and hygiene standards. The company is a reliable solution provider with comprehensive warehousing and logistics services ("just-in-time"). Haas GmbH currently employs over 100 people, mainly in the areas of production, engineering and quality management.

Dawn Farms Foods Limited, Kildare, Irleland

Founded in 1985, still family-owned Dawn Farm Foods is one of the largest specialist European suppliers to the food service industry and food manufacturers operating in the pizza, sandwich, snack and convenience food sectors. The company distributes its products in more than 44 countries, predominantly in Europe, as well as in the Middle East and Africa. In addition to two production facilities in Ireland, Dawn Farm Foods operates a plant in Northampton, England – the largest cooked bacon processing factory in the UK.

IMAP M&A Consultants AG advised the founder of Haas GmbH in all phases of the transaction process.